Craving a delicious, light, and satisfying meal? These fish tacos with purple cabbage and creamy yogurt sauce are perfect for any occasion! The tender fish, vibrant cabbage slaw, and tangy yogurt sauce create a delightful combination of flavors and textures. Quick to prepare and packed with nutrients, this recipe is ideal for busy weeknights or casual gatherings with friends and family.

Fish Tacos with Purple Cabbage and Yogurt Sauce Recipe

Servings: 4 | Prep Time: 15 minutes | Cook Time: 10 minutes

Ingredients:

For the Tacos:

• 4 white fish fillets (tilapia, cod, or halibut)
• 1 tsp ground cumin
• 1 tsp smoked paprika
• ½ tsp garlic powder
• Salt and pepper, to taste
• 2 tbsp olive oil
• 8 small corn or flour tortillas

For the Purple Cabbage Slaw:

• 2 cups shredded purple cabbage
• 1 medium carrot, grated
• 1 tbsp lime juice
• 1 tbsp olive oil
• Salt, to taste

For the Yogurt Sauce:

• 1 cup plain Greek yogurt
• 1 tbsp lime juice
• 1 clove garlic, minced
• 1 tsp honey
• ¼ tsp cayenne pepper (optional)
• Salt and pepper, to taste

Optional Garnishes:

• Fresh cilantro, chopped
• Avocado slices
• Lime wedges

Instructions:

1. Prepare the Fish:

1. Pat the fish fillets dry and season them with cumin, smoked paprika, garlic powder, salt, and pepper.
2. Heat olive oil in a skillet over medium heat. Cook the fish for 3–4 minutes on each side until golden brown and flaky. Remove from the skillet and set aside.

2. Make the Cabbage Slaw:

1. In a bowl, combine shredded purple cabbage, grated carrot, lime juice, olive oil, and salt. Toss well to coat and set aside.

3. Prepare the Yogurt Sauce:

1. In a small bowl, whisk together Greek yogurt, lime juice, minced garlic, honey, cayenne pepper (if using), salt, and pepper. Adjust seasonings to taste.

4. Assemble the Tacos:

1. Warm the tortillas in a dry skillet or microwave.
2. Layer each tortilla with a portion of fish, a handful of cabbage slaw, and a drizzle of yogurt sauce.
3. Garnish with fresh cilantro, avocado slices, or a squeeze of lime if desired.

5. Serve and Enjoy:
Serve immediately and enjoy these fresh, flavorful tacos with your favorite side dishes or beverages!